Add Two Cloves To Your Daily Dinner Recipes, And You May Reap These Bodily Benefits

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8. They’re full of antioxidants

When the body digests food, it produces cells called free radicals. They are unnecessary and need to be expelled, as they can cause a harmful state known as called oxidative stress. Moreover, if there are too many in your body, illnesses such as cancer, diabetes and heart disease can occur.

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